One-Bowl Fudgy Brownie Cookies

melskitchencafe.com

Zytigg

½ cup (4 ounces, 1 stick) butter

1 cup (6 ounces) semisweet or bittersweet chocolate chips (or chopped chocolate)

¾ cup (5.25 ounces) light brown sugar

2 large eggs

1 teaspoon vanilla extract

1 cup (5 ounces) all-purpose flour

⅓ cup (1.25 ounces) natural unsweetened cocoa powder

¼ teaspoon salt

½ teaspoon baking soda

½ cup (3 ounces) chocolate chips

Directions at melskitchencafe.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer