Faster Chicken Stew (Casserole)

recipetineats.com

Robyn

0.5 tbsp olive oil

150g/5oz bacon , chopped

750g/ 1.5lb boneless skinless chicken thighs , cut into 3cm / 1.25" pieces (Note 1)

½ tsp salt and pepper , each

3 garlic cloves , minced (1 tbsp)

1 onion , sliced

3 carrots , peeled, halved lengthwise, sliced 1cm / ⅓" thick

2 celery stalks , sliced 1cm / ⅓" thick

1 ½ cups (375ml) red wine (Note 2)

4 tbsp flour

3 cups (750ml) beef stock/broth , low sodium (or chicken, Note 3)

400g/ 14oz crushed tomato , canned

2 tsp Worcestershire sauce

½ tsp salt and pepper , each

1 ½ tsp dried thyme

2 dried bay leaves

350g/ 12 oz baby potatoes , halved

200g/ 6oz mushrooms , halved (large quartered)

150g/ 5 oz green beans , trimmed and halved

Directions at recipetineats.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer