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Instant Pot Mississippi Roast
Ingredients
  • 3 to 4 pound chuck roast, cut into 3 or 4 pieces
  • salt and pepper
  • 3 tablespoons vegetable oil
  • 1 medium onion, chopped
  • ¾ cup beef broth
  • 10 Pepperoncinis
  • ⅓ cup juice from jar of Pepperoncinis
  • 1 packet dry Ranch dressing
  • 1 packet Au Jus
  • 4 tablespoons butter, cut into 4 pieces
  • subheading: Gravy:
  • 3 tablespoons butter, softened
  • 3 tablespoons flour
Steps
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