Honey & Thyme Baked Brie with Dried Fruit & Nuts & the Ultimate Charcuterie Table

1 small round of brie (or if you are serving a larger crowd use a big round of brie and double the rest of the ingredients)

⅓ cup of dried apricots

⅓ cup dried figs

⅓ cup of walnuts

⅓ cup of pistachios

2 tbsp of honey

1 tbsp of butter

1 tbsp of fresh thyme

1 tbsp of white wine

Directions at lyndseyeden.com

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