My Mama's Slow Cooker Sauerkraut (Small Batch)

I'm grandma to 7 sweet granddaughters. To keep from getting bored with cooking, I continually look for good recipes with easy preparation and a minimum number of common ingredients.

1 (28 ounce) can sauerkraut

1 (14 ounce) can chicken broth (or vegetable broth)

1 tablespoon brown sugar

1⁄2 teaspoon caraway seed (or to taste)

1 cup onion, chopped

2 tablespoons vegetable shortening

2 to 3 tablespoons flour

Directions at food.com

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