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Instant Pot Palak Paneer
Ingredients
  • measuring cup used ,1 cup = 250 ml
  • 250 grams OR 10 OZ spinach/Palak (pureed with ½ cup of water in a blender)
  • 1 cup OR 100 grams paneer/Cottage Cheese, cubed
  • 1 medium onion, finely chopped
  • 1 large tomato,finely chopped
  • 1 tablespoon, ginger-garlic, minced
  • 2 to 3 green chili, finely chopped
  • 1 teaspoon garam masala
  • ½ teaspoon coriander powder
  • 1 teaspoon cumin/jeera seeds
  • 2 to 3 tablespoon,oil
  • 1 tablespoon cream OR cashew-nut paste (optional)
  • Salt to taste
  • water if required
Steps
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