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Carrot Cake Cookies with Cream Cheese Icing
Ingredients
  • ½ Cup Unsalted Butter Room Temperature
  • ½ Cup Brown Sugar Packed
  • ½ Cup Granulated Sugar
  • 1 Large Egg room temperature
  • 1 Teaspoon Vanilla Extract
  • 1 ½ Cup All-Purpose Flour
  • ½ Teaspoon Baking Soda
  • ½ Teaspoon Baking Powder
  • 1 Teaspoon Cinnamon
  • ½ Teaspoon Nutmeg
  • ½ Teaspoon Salt
  • 1 Cup Finely Grated Carrots
  • ½ Cup Chopped Walnuts or Pecans Optional
  • subheading: Cream Cheese Glaze:
  • 4 Ounces Cream Cheese Room Temperature
  • 4 Tablespoons Unsalted Butter Softened
  • 1 ½ cups Powdered Sugar
  • ¼ Teaspoon Vanilla Extract
  • 1 Pinch Salt
  • 2 tablespoons milk
Steps
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