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Best Salmon Piccata
Ingredients
  • 4 (8-oz.) salmon fillets
  • Kosher salt
  • Freshly ground black pepper
  • ½ c. plus 2 tbsp. all-purpose flour, divided
  • 2 tbsp. olive oil
  • 2 tbsp. butter
  • 2 cloves garlic, minced
  • ¼ c. white wine
  • 1 c. chicken stock
  • Juice of 1 lemon
  • ½ lemon, thinly sliced
  • Scant ¼ c capers
  • 2 tbsp. finely chopped sun-dried tomatoes
  • 2 tbsp. freshly chopped parsley, for garnish
Steps
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