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Ingredients
  • ½ cup cooked and mashed sweet potato
  • ⅓ cup egg beaters or 2 eggs
  • ¼ cup flour
  • ⅛ teaspoon baking soda and baking powder (I always use both)
  • 1 teaspoon honey or coconut palm sugar
  • ⅛ teaspoon ground cinnamon
  • Pinch of salt
  • optional milk (any type), to thin batter if necessary
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