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Ingredients
  • 1 pound lean ground beef
  • 2 tablespoons butter
  • 1 medium red onion diced
  • 10 cloves garlic minced
  • 3 jalapeños diced
  • 1 can (15 ounces) tomato sauce
  • 1 tablespoon taco seasoning
  • ½ teaspoon Kosher salt
  • ½ teaspoon fresh ground black pepper
  • 1 tablespoon cornstarch
  • ¼ cup beef broth
  • 1 cup Mexican blend shredded cheese
  • subheading: For serving:
  • 6 brioche hamburger buns
  • 2 diced tomatoes
  • sour cream
  • chopped cilantro or parsley
  • fresh lime
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