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Croquetas De Sobrasada
Ingredients
  • 125g of sobrasada, (weight without skin), at room temperature
  • 60g of unsalted butter
  • 1 small onion , finely chopped
  • 100g of plain flour, divided into 2
  • 500ml of whole milk
  • parsley , 1 small handful, finely chopped
  • 2 large eggs
  • 150g of breadcrumbs
  • 25g of manchego cheese , (or other hard cheese), finely grated
  • 1l vegetable oil, for frying
  • 1 tbsp of olive oil
  • ½ tsp sea salt , plus extra for sprinkling
  • black pepper
  • aioli, or mayonnaise, for dipping (optional)
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