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Ingredients
  • 3 cups thinly sliced purple cabbage on mandolin without the teeth - for long thin strips
  • subheading: Lemongrass Dressing:
  • 3 tbsp lemon juice
  • 1 tbsp grated fresh ginger
  • ¼ scoop powdered stevia
  • 1 tbsp lemongrass paste
  • 1 tbsp fresh mint minced
  • 2 tbsp Braggs aminos
  • subheading: Chicken:
  • ½ cup chicken broth
  • 7 oz ground chicken
  • 2 tbsp green onion
  • 2 tbsp fresh lemongrass minced
  • ¼ cup Fresh Cilantro chopped
  • ¼ cup fresh mint chopped
Steps
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