https://www.copymethat.com/r/dZyfPWxjk/butternut-squash-and-black-bean-enchilad/
20004558
GNtAlNK
dZyfPWxjk
2024-03-28 10:43:13
Butternut Squash and Black Bean Enchiladas
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3 FSP
Ingredients
- 1 cup red enchilada sauce ( homemade or canned)
- 1 tsp olive oil
- 2 ½ cups peeled butternut squash, cut ½-inch-dice
- salt and pepper, to taste
- 1 small onion, diced
- 3 cloves garlic, minced
- 1 jalapeno, seeded and diced
- 10 oz can Rotel tomatoes with green chilies
- 1 ½ cups reduced sodium canned black beans, rinsed and drained
- ¼ cup cilantro
- 1 tsp cumin
- ½ tsp chili powder
- ¼ cup water
- 8 medium low-carb whole wheat flour tortillas (I used La Tortilla Factory)
- 1 cup reduced-fat shredded Mexican cheese
- 2 tbsp chopped scallions, for garnish
- reduced-fat sour cream, for serving (optional)
Steps
Directions at skinnytaste.com
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