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Ingredients
  • 1 sheet puff pastry thawed (1 sheet equals 4 large turnovers)
  • ½ cup whipped cream cheese
  • ⅓ cup lemon curd homemade or store-bought
  • 1 Tbsp lemon zest about the zest of 1 large lemon
  • 3 Tbsp + 1 Tbsp sugar
  • 1 egg beaten
Steps
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