https://www.copymethat.com/r/gHW6Zu0IG/crisp-homemade-granola/
93759422
GKp4mG8
gHW6Zu0IG
2024-04-19 05:06:04
Crisp Homemade Granola
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Ingredients
- subheading: For the Granola:
- 12 ounces old-fashioned rolled oats, not instant, quick, or steel-cut (about 3 ½ cups; 340g)
- 1 ½ ounces wheat germ (about ⅓ cup plus 1 tablespoon; 40g)
- 1 ounce flax seeds, optional (about 3 tablespoons; 30g)
- ½ ounce chia seeds (about 1 heaping tablespoons; 15g)
- 8 ounces buttermilk (about 1 cup; 225g)
- 4 ounces unsalted butter, melted (about 8 tablespoons; 115g)
- 7 ounces plain or toasted sugar (about 1 cup; 200g)
- ½ teaspoon (2g) Diamond Crystal kosher salt; for table salt, use about half as much by volume or the same weight
- subheading: For the Mix-Ins:
- 4 ¼ ounces raw pumpkin seeds (about ¾ cup; 120g)
- 2 ½ ounces chopped almonds (about ½ cup; 70g)
- 2 ¼ ounces pecan pieces (about ½ cup; 65g)
- 1 teaspoon neutral oil, such as safflower
- ⅛ teaspoon Diamond Crystal kosher salt; for table salt, use about half as much by volume or the same weight
- 4 ounces dried apricots, quartered (about ½ cup, firmly packed; 115g)
- 3 ounces dried tart cherries (about ½ cup; 85g)
- 2 ounces dried blueberries (about ⅓ cup, firmly packed; 55g)
Steps
Directions at seriouseats.com
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