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Ingredients
  • ½ cup butter, softened
  • ¾ cup packed brown sugar
  • Dash salt
  • 1-⅓ cups all-purpose flour
  • subheading: FILLING:
  • 2 tablespoons all-purpose flour
  • 1 tablespoon brown sugar
  • 1 teaspoon ground cinnamon
  • 4-½ cups fresh or frozen sliced peeled peaches (about 20 ounces), thawed and drained
  • ½ cup chopped pecans, toasted
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