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Chicken Cordon Bleu Sandwiches
Ingredients
  • 4 chicken cutlets (¼ inch thick; ¾ to 1 pound total)
  • 1 ½ tablespoons extra-virgin olive oil, plus more for drizzling
  • Kosher salt and freshly ground pepper
  • 4 slices Black Forest ham
  • 8 slices smoked mozzarella
  • 1 baguette
  • 3 tablespoons unsalted butter, softened
  • 3 tablespoons dijon mustard
  • 1 bunch watercress or arugula, tough stems removed
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