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How to Make Homemade Peanut Butter
Ingredients
  • 2 cups (16 ounces) raw, shelled peanuts (See Recipe Notes)
  • ½ teaspoon kosher salt, plus more as needed
  • 1 to 2 tablespoons peanut oil or other oil (optional, for creamier peanut butter)
  • 1 to 2 tablespoons honey or other sweetener (optional, for sweeter peanut butter)
  • Optional add-ins: 1 to 2 tablespoons cocoa powder, ½ teaspoon cinnamon or other spice, handful of chocolate chips, a few spoonfuls of nutella
  • subheading: EQUIPMENT:
  • Baking sheet
  • Food processor or blender
  • Spatula
  • Container with lid
Steps
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