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Chorizo & Green Chili Cauliflower Mac & Cheese
Ingredients
  • 4 cups raw cauliflower florets
  • ¼ cup heavy whipping cream
  • 2 Tbsp butter
  • 2 Tbsp chopped canned green chilis (mild)
  • 4 oz Mexican Chorizo (you’ll cook and use ⅓ cup for this recipe)
  • ½ cup shredded sharp cheddar cheese
  • ⅛ tsp kosher salt
  • 1 Tbsp chopped fresh cilantro
Steps
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