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Slow Cooker Paella
Ingredients
  • 1 tablespoon olive oil
  • 4 boneless skinless chicken breasts, cut into bite-sized pieces
  • 2 cups short grained rice (optional: arborio)
  • 1 (14 ounce) can diced tomatoes, drained
  • 2 cups low sodium chicken broth
  • 4 ounces turkey chorizo, roughly chopped
  • 1 medium onion, diced
  • 1 bell pepper, diced
  • 1 cup shredded carrots
  • 2 cups peas, fresh or frozen
  • 4 garlic cloves, minced
  • ¼ teaspoon smoked paprika
  • ¼ teaspoon saffron
  • 1 bay leaf
Steps
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