Cheesy Beefy Nachos

½ onion

1 Roma tomato

2 lbs lean ground beef (93/7) if you use ground beef with higher fat content just make sure to reserve 1 tbsp of it’s fat

subheading: My taco spice blend:

1 ½ tsp garlic salt

1 tsp onion powder

1 tsp ground cumin

1 tsp chili powder

1 tsp paprika

1 tsp oregano

1 tsp black pepper

½ tsp cayanne pepper

Salt I use ½ tsp

1 tbsp APF

subheading: For my nacho sauce:

3 tbsp butter

3 tbsp APF

½ tsp paprika

½ tsp black pepper

½ tsp salt

3 tbsp pickled jalapeños

12 oz evaporated milk

½ cup milk

8 oz medium cheddar cheese

Note: Ingredients may have been altered from the original.

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