https://www.copymethat.com/r/GHWEY5bA3/rosy-rhubarb-meringue-cake/
138335631
igc38ip
GHWEY5bA3
2024-05-18 23:04:47
Rosy Rhubarb-Meringue Cake
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Ingredients
- Coconut oil, for brushing
- 5 large egg whites, room temperature
- 2 ⅓ cups granulated sugar
- 1 tablespoon cornstarch
- 2 teaspoons pure vanilla extract
- 1 teaspoon white-wine vinegar
- 2 pinches kosher salt
- 1 bunch rhubarb (1 pound), trimmed and cut into ½-inch pieces (about 3 ⅓ cups)
- 2 tablespoons muscat, such as Muscat de Beaumes de Venise
- 1 ½ cups cold heavy cream
- 3 tablespoons confectioners' sugar
Steps
Directions at marthastewart.com
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