Tortellini Soup with Italian Sausage

purewow.com

Mary Ihla

I'm a groovy granny living in an RV and learning how to cook in a tiny "kitchen."

2 tablespoons extra-virgin olive oil

1 sweet onion, diced

2 carrots, peeled and diced

3 celery stalks, diced

3 garlic cloves, minced

1 pound Italian sausage, casings removed

One 28-ounce can crushed tomatoes

4 cups chicken broth

1 dried bay leaf

1 teaspoon dried oregano

½ teaspoon dried thyme

Salt and freshly ground black pepper

12 ounces store-bought cheese tortellini

¼ cup Parmesan cheese, for serving

¼ cup chopped fresh basil, for serving

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