https://www.copymethat.com/r/GDXPnGiul/macarons-with-semisweet-chocolate-ganach/
129005529
FgOdwYo
GDXPnGiul
2024-05-17 19:36:02
Macarons with Semisweet Chocolate Ganache
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Ingredients
- subheading: Macaron Shells:
- 150 grams blanched, finely ground almond flour
- 150 grams confectioners' sugar
- ⅛ teaspoon table salt
- 113 grams egg whites (measure from lightly beaten whites of 4 large eggs), divided
- ⅛ teaspoon cream of tartar
- 150 grams granulated sugar
- 60 grams water
- 3 to 7 drops gel food coloring
- subheading: Ganache:
- 9 ounces semisweet chocolate, chopped fine
- ¾ cup heavy cream
- 1 tablespoon light corn syrup
Steps
Directions at americastestkitchen.com
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