Servings: 6

540g firm tofu 540g firm tofu
150g sun-dried tomatoes 150g sun-dried tomatoes
¼ cup savoury yeast flakes ¼ cup savoury yeast flakes
1½ tablespoons Dijon mustard 1½ tablespoons Dijon mustard
½ cup vegetable broth ½ cup vegetable broth
1 clove garlic, minced 1 clove garlic, minced
1 teaspoon paprika 1 teaspoon paprika
1 teaspoon powder onion 1 teaspoon powder onion

Blend and serve.
Serve over noodles/pasta and/or roast vegetables.