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Southwest Beef & Sweet Potato Skillet
Ingredients
  • 3 tablespoons olive oil, divided
  • 1 pound 10% ground beef, grass-fed if possible
  • 1 teaspoon kosher salt, divided
  • 4 cups 1-inch chopped sweet potato
  • 1 15-oz can petite diced tomatoes
  • ¼ teaspoon mild chili powder
  • ½ teaspoon garlic powder
  • ½ teaspoon ground cumin
  • ¼ cup water
  • 1 cup packed baby spinach
  • Juice of 1 lime
  • subheading: Optional toppings:
  • subheading: OPTIONAL TOPPINGS:
  • Fresh Tomato Salsa
  • Easy Guacamole
  • sliced avocado, fresh cilantro, hot sauce
  • subheading: Equipment:
  • Cast Iron Pan
  • Cutting Board
  • Chef's Knife
Steps
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