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Ingredients
  • cheeze sauce recipe I used but it was basically a boiled 1 potato 1 carrot, garlic and onion with 2 TBSP nutritional yeast, tahini and some water to thin blended together.
  • The chili is just water sauteed onion, garlic and bell pepper, then add tomato sauce, diced tomatoes, cooked black/kidney/pinto beans and chili powder, smoked paprika, salt, pepper and cumin to taste. Serve over baked potatoes.
Steps
 

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