https://www.copymethat.com/r/GC4YkNWOq/linguine-with-roasted-butternut-squash-s/
137996993
IpCK2D3
GC4YkNWOq
2024-05-19 14:42:28
Linguine with Roasted Butternut Squash Sauce
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Ingredients
- 1 medium butternut squash (about 2 pounds), split and seeded
- 2 tablespoons olive oil, divided
- Freshly ground black pepper to taste
- 12 ounces whole-wheat linguine or other pasta
- 1 ½ cups reduced-sodium vegetable broth
- 8 sage leaves, cut into thin strips
- ¼ cup diced yellow onion
- ½ cup chopped red bell pepper
- 2 cloves garlic, minced
- 1 tablespoon cider vinegar
- ⅛ teaspoon ground nutmeg
- Parmesan cheese (optional - not included in analysis)
Steps
Directions at mayoclinic.org
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