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Cinnamon Roll Casserole
Ingredients
  • 2 (12.4 ounce) packages refrigerated cinnamon roll dough with icing
  • 4 tablespoons butter, melted
  • ½ cup heavy whipping cream
  • 4 large eggs
  • 1 teaspoon ground cinnamon
  • 1 teaspoon vanilla extract
  • ½ cup maple syrup
  • ½ cup brown sugar
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