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Ingredients
  • 1 teaspoon butter
  • 1 tablespoon olive oil
  • 1 small onion, chopped
  • 1 garlic clove, minced
  • 1 medium zucchini, grated
  • Salt and pepper
  • 3 eggs, separated
  • 4 ounces Gruyere cheese, shredded
  • 1 tablespoon chopped parsley
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