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Buttermilk Fried Chicken Sandwich with Chipotle Aioli
Ingredients
  • subheading: Brine:
  • 2 Skin-on Boneless Chicken Breasts
  • 1-½ Cups Buttermilk
  • 1 Tbs Pink Peppercorns
  • 1 Tbs Black Peppercorns
  • 2 Cloves of Garlic smashed
  • 1 Cinnamon Stick
  • 1 Jalapeño
  • ¼ cup Brown Sugar
  • 1 Tbs Salt
  • subheading: Chipotle Aioli:
  • ½ Cup Mayonnaise
  • 1 Tbs Smoked Chili Powder
  • ½ Lime Juiced
  • subheading: Flour Mix:
  • 1 Cup AP flour
  • 1 Tbs Sweet Paprika
  • 1 Tspn Oregano
  • ½ Tspn Black Pepper
  • subheading: Egg wash:
  • 1 Egg
  • 1 Tbs Water
  •  
  • Lots of vegetable oil for frying
  •  
  • 2 Soft White Rolls
  • Shredded Savoy Cabbage
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