Servings: 12

3 pounds hamburger meat 3 pounds hamburger meat
3 eggs 3 eggs
½ cup mayonnaise ½ cup mayonnaise
½ cup heavy whipping cream ½ cup heavy whipping cream
1 package dry French onion soup mix 1 package dry French onion soup mix
1½ cups shredded cheddar cheese 1½ cups shredded cheddar cheese
plus ½ cup cheddar cheese plus ½ cup cheddar cheese

Preheat over 375°. Brown hamburger meat, drain.  in a large bowl add all ingredients to bowl, except
½ cup of cheddar for topping.  Spread evenly over a baking sheet .  top with remaining cheese.  bake for 20 minutes.  allow to set for 5 minutes before serving.

cut into square "burgers" and top with mustard and dill pickle chips  cut into square "burgers" and top with mustard and dill pickle chips