LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
All Chocolate Charlotte
Ingredients
  • subheading: Chocolate lady fingers:
  • ¾ cup (180 ml) unbleached all-purpose flour
  • ¼ cup (60 ml) cocoa powder, sifted
  • 5 eggs, separated
  • ¾ cup (180 ml) sugar
  • subheading: Dark Chocolate Mousse:
  • ½ teaspoon (2.5 ml) gelatin
  • 1 tablespoon (15 ml) cold water
  • 4 oz (115 g) dark chocolate, coarsely chopped
  • 3 tablespoons (45 ml) milk
  • 1 egg
  • ¾ cup (180 ml) 35% cream
  • 3 tablespoon (45 ml) sugar
  • subheading: Milk Chocolate Mousse:
  • 1 teaspoon (5 ml) gelatin
  • 1 tablespoon (15 ml) cold water
  • 4 oz (115 g) milk chocolate, coarsely chopped
  • 3 tablespoons (45 ml) milk
  • 1 egg
  • ¾ cup (180 ml) 35% cream
  • 3 tablespoons (45 ml) sugar
  • subheading: Whipped Cream (optional):
  • 1 cup (250 ml) 35% cream
  • 3 tablespoons (45 ml) sugar
  • ½ teaspoon (2.5 ml) vanilla extract
  •  
  • 1 cup (250 ml) chocolate curls
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer