https://www.copymethat.com/r/G86u39Bjq/roasted-vegetables-chickpea-bowl-with-hu/
137104514
Ox7nmhy
G86u39Bjq
2024-05-22 00:35:29
Roasted Vegetables & Chickpea Bowl with Hummus Dressing -
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Ingredients
- subheading: The Vegetables:
- 12 ounces sweet potato peeled & cut into ½-inch pieces
- 2 cups cauliflower florets
- 2 carrots peeled & cut into ½-inch pieces
- ½ red onion quartered through the root & cut into chunks
- 2 tablespoons olive oil
- 1 ½ teaspoons curry powder
- 1 teaspoon kosher salt
- ¾ teaspoon paprika
- ¾ teaspoon ground cumin
- ½ teaspoon garlic powder
- ½ teaspoon ground pepper
- 14 ounce can of chickpeas, drained & rinsed
- 4 cups packed spinach leaves
- subheading: The Dressing:
- 4 ½ tablespoons plain hummus
- 2 teaspoons fresh lemon juice
- ¾ teaspoon hot sauce I used Cholula
- 1 ½ teaspoon water
- ½ teaspoon agave nectar
- ⅛ teaspoon kosher salt
Steps
Directions at cookincanuck.com
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