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Ginger Molasses Sandwich Cookies with Frosting
Ingredients
  • 1 recipe for Perfectly Soft and Chewy Molasses Cookies
  • subheading: For the buttercream:
  • 1 cup salted* butter, softened
  • 4 cups powdered sugar, divided
  • 4 to 6 tablespoons cream or milk, divided
  • 2 and ½ teaspoons good quality vanilla
  • ¼ teaspoon salt, optional (taste it!)
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