Slow Cooker Lamb Shanks

Make this slow-cooker lamb shank recipe for chilly evenings when you need something simple and hearty. Serve with mash, fettuccine or a crispy baked potato

PREP: 10 mins
COOK - HIGH: 4 hrs, or LOW: 8 hrs

4 lamb shanks

2 tbsp olive oil

1 onion, finely chopped

2 tbsp tomato purée

250ml light red wine (such as pinot noir)

2 tbsp plain flour

500ml stock, vegetable, chicken or lamb

2 carrots, chopped

2 garlic cloves, peeled

2 bay leaves

2 thyme sprigs

1 bunch parsley, leaves chopped separately to the stalks

Directions at bbcgoodfood.com

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