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Slow-Cooker Classic Coffee Cake
Ingredients
  • subheading: Topping:
  • 1 cup Gold Medal™ all-purpose flour
  • ½ cup packed brown sugar
  • 4 tablespoons butter, softened
  • 2 teaspoons ground cinnamon
  • ⅛ teaspoon salt
  • subheading: Cake:
  • 1 box Betty Crocker™ SuperMoist™ yellow cake mix
  • 1 cup sour cream SAVE $
  • ½ cup butter, melted
  • 4 eggs SAVE $
  • subheading: Glaze:
  • ½ cup powdered sugar
  • 2 to 3 teaspoons milk SAVE $
  • ¼ teaspoon vanilla SAVE $
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