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Air-Fried Korean Chicken Wings
Ingredients
  • subheading: Sauce:
  • ¼ cup hot honey (such as Mike's Hot Honey®)
  • 3 tablespoons gochujang (Korean hot pepper paste)
  • 1 tablespoon brown sugar
  • 1 tablespoon soy sauce
  • 1 teaspoon lemon juice
  • 2 teaspoons minced garlic
  • 1 teaspoon minced fresh ginger root
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • ¼ cup finely chopped green onions (green part only)
  • subheading: Wings:
  • 2 pounds chicken wings
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon black pepper
  • ½ cup cornstarch
  • subheading: Garnish:
  • 2 tablespoons chopped green onions
  • 1 teaspoon sesame seeds
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