Baked Apple Fritters (En/ Ro)

drlyana.blogspot.com

Angela K Heslip

Dough

note: 450 g (3 cups) whole wheat flour

note: 165 ml (⅔ cup) warm plant milk (not hot!)

note: 180 g ripe bananas, pureed (about 2 small-ish bananas)

note: 7 g (1 packet) dry yeast

note: 1.5 g (¼ tsp) salt

Filing

note: 360 g (3 cups) apples, diced

note: 50 g (¼ cup) unrefined brown sugar

note: 1 pinch salt

note: 1 teaspoon ground cinnamon

Directions at drlyana.blogspot.com

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