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Ingredients
  • 1 pound lean ground beef
  • 1 cup diced onion
  • ½ tsp kosher salt
  • 1 tsp pepper
  • 2 tsp garlic powder
  • 1 tsp poultry seasoning
  • 2 ½ cups chicken broth
  • 1 ⅔ cup long grain white rice or converted rice
  • 1 ½ cups frozen sweet white corn
  • 1 (10.5 oz) can Campbell’s cream of mushroom soup
  • 1 cup shredded colby jack cheese
Note: Ingredients may have been altered from the original.
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