Cheddar Beer Bread and Sausage Stuffing

jonesdairyfarm.com

Sue Smith

Married 60 years, so that's 60 years of cooking experience. Wow! I can't believe it either! lol

subheading: INGREDIENTS For the Cheddar Beer Bread:

2 cups finely ground almond flour

¼ cup coconut flour

2 tablespoons unflavored whey protein powder

2 teaspoons baking powder

½ teaspoon garlic powder

1 ¼ cups (5 oz) cheddar cheese, shredded and divided

2 large eggs

¼ cup butter, melted

¾ cup gluten-free beer

subheading: For the Stuffing:

2 tablespoons butter

½ cup yellow or white onion, diced

1 red pepper, chopped

1 jalapeño pepper, chopped

½ teaspoon salt

¼ teaspoon black pepper

1 (12 oz) Jones Dairy Farm All Natural Pork Sausage Roll

¾ cup chicken broth

2 large eggs

¼ cup whipping cream

Directions at jonesdairyfarm.com

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