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Vietnamese Grilled Lemongrass Chicken
Chicken marinated with lemongrass and grilled. Serve with rice paper noodles (Vietnamese vermicelli), lettuce, cucumber, bean sprouts, mint and ground peanut."
Ingredients
  • 2 tablespoons canola oil
  • 2 tablespoons finely chopped lemongrass
  • 1 tablespoon lemon juice
  • 2 teaspoons soy sauce
  • 2 teaspoons light brown sugar
  • 2 teaspoons minced garlic
  • 1 teaspoon fish sauce
  • 1 ½ pounds chicken thighs, or more to taste, pounded to an even thickness
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