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Vegan Creamy Mediterranean Olive Sauce
Ingredients
  • ½ cup raw cashews
  • 2 Tablespoons water
  • 4 Tablespoons distilled white vinegar
  • 2 Tablespoons unsweetened plain plant milk
  • 1 Tablespoon miso
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ¼ teaspoon sea salt (+/- to taste) *
  • subheading: Other Ingredients:
  • 2 teaspoons Italian seasoning
  • ¼ cup finely chopped black (Kalamata) and green (Greek) olives, pitted
Steps
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