Quick and Easy Gnocchi

1 (500-gram) package of gnocchi (not frozen) or alternately make your own (it's easy it's just a dough made from mashed veggies typically potato and flour)

1 large jar or bottle (600 to 700 g) of tomato pasta sauce in a flavor of your choice. I used a home made one that I had bottled previously.

Note: Ingredients may have been altered from the original.

Directions at slowcookercentral.com

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