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Thai Turkey Burgers
Ingredients
  • 1 small shallot, quartered
  • 2 tablespoons chopped cilantro
  • Two ¼-inch-thick slices of peeled fresh ginger
  • 1 jalapeño, stemmed and seeded
  • 1 ½ tablespoons Asian fish sauce
  • 1 ¼ pounds ground turkey
  • Vegetable oil, for brushing
  • ¼ cup mayonnaise
  • 1 teaspoon Sriracha or other Asian hot sauce
  • 4 brioche or kaiser rolls, split and toasted
  • Bread-and-butter pickles, lettuce, mint leaves and chopped peanuts, for serving
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