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Chicken Primavera
easy from Aldi
Ingredients
  • 8 ounces  Reggano  Penne
  • 1 head broccoli, cut into small florets
  • 4 tablespoons  Carlini  100% Pure Olive Oil, divided
  • ½ large  onion, diced
  • 1 yellow squash, cut into ½ inch slices
  • 1 zucchini, cut into ½ inch slices
  • 1 yellow pepper, diced
  • 1 red pepper, diced
  • 2 garlic cloves, minced
  • 6 ounces  Kirkwood  Chicken Breast Strips
  • 2 cups  Simply Nature  Organic Baby  Spinach
  • 1 cup diced tomato
  • Stonemill  Iodized Salt, to taste
  • Stonemill  Ground Black Pepper, to taste
  • Emporium Selection  Parmesan Cheese, grated for garnish
Steps
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