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One Pan Garlic Parmesan Linguine Pasta
Ingredients
  • 1 tablespoon olive oil
  • 2 tablespoons minced garlic
  • 2 tablespoons butter
  • 8 oz. dry linguine noodles
  • 2 cups low-sodium chicken stock
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  • 1 cup milk/cream (I use half nonfat milk and half heavy cream
  • ½ cup fresh shredded Parmesan cheese
  • 1 tablespoon chopped parsley
Steps
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