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Ingredients
  • 1 lb. of Venison cubed steak  or grass-fed beef  (I used venison)
  • ½ to 1 tsp. garlic powder
  • ½ to 1 tsp. onion powder
  • ½ to 1 tsp. sea salt or to taste
  • ¼ to ½ c. coconut aminos (just until it is coated well)
  • EVOO or fat of choice
  •  
  • note: Optional- can add 1 to 2 Tbs. of raw honey to marinade. Leave out for Whole 30 & Keto.
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