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Ingredients
  • 2 cups diced sweet potatoes (1 ½ medium sweet potatoes)
  • 1 cup diced carrots (1 ½ medium carrots)
  • ⅓ cup extra virgin olive oil
  • ½ cup water
  • 1 tsp sea salt
  • 1 Tbsp. Apple Cider vinegar (or lemon juice - or omit completely)
  • ½ cup of nutritional yeast
  • ½ to 1 clove of garlic (peeled and chucked in whole for simplicities sake)
  • Good crack of pepper and a sprinkle of cayenne pepper (optional kick)
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