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Ingredients
  • ¼ cup brown rice flour
  • ¼ cup white corn flour
  • ¼ cup white bean flour (or chickpea flour)
  • ¼ cup millet flour
  • ¼ cup tapioca starch/flour
  • ½ teaspoon xanthan gum
  • ½ teaspoon salt
  • 1 teaspoon baking powder
  • 2 tablespoons butter
  • ⅓ cup whole milk
  • 1 rounded tablespoon sour cream
  • 1 egg
  • sweet rice flour for working with dough
Steps
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